Swissôtel Sydney – 2010 Swiss Food Festival
Download this page in PDF formatEnjoy Swiss fondue or an array of authentic Swiss delicacies inspired by Switzerland’s most exclusive Romansch Region from the 31 July – 15 August, 2010.
Executive Chef Justin Zammit has artfully shaped an authentic menu inspired by this region, using the freshest and finest of imported and Australian produce. Festival guests can sample venison stew; wood fired chestnuts & braised cabbage, roasted pork knuckle, sauerkraut & potato dumplings along with other classic Swiss dishes. Swiss cheese fondue will of course be part of this food journey, together with our indulgent Lindt Chocolate Fountain for dessert.
Chic, elegant and exclusive, the Romansch region is most famous for the stunning resort destination of St Mortiz. Swissôtel Sydney and Swiss International Airlines are giving diners the opportunity to win a trip to Switzerland which features this magnificent region.
Dine at Swissôtel Sydney during the festival for the opportunity to win an amazing trip to Switzerland including two return economy class tickets to (Sydney – Zurich – Sydney) Switzerland, sponsored by Swiss International Air Lines. Eight nights’ accommodation and gourmet breakfast at Swissôtel Zurich, Swissôtel Metropolé Geneva and Hotel Hauser – St Moritz are also included along with two first class rail passes for the winners to use at their leisure. The total value of this wonderful prize is over $12, 000 AUD.
Bookings essential, call Jpb Restaurant on +61 2 9238 7088 or email jpb.sydney@swissotel.com
www.swissotelsydney.com.au
Buffet Lunch $39pp, from 12 noon – 2pm,
Buffet Dinner $58pp, from 6pm – 10pm
Swiss Fondue from $27pp
Subject to availability. Terms and Conditions Apply.
Swissôtel Sydney is a five-star deluxe hotel located at 68 Market Street, Sydney positioned in the heart of the harbor city’s vibrant business, shopping and entertainment precinct. Swissôtel Sydney was voted Top 100 in Conde Nast Traveler’s The Best in the World Readers Choice Awards 2008 and in 2009, was awarded Top 3 Hotels in Australia, New Zealand and the Pacific Islands as well as Best Hotel in New South Wales and Best Hotel in Oceania at the 4th HotelClub Hotel Awards 2009.
